I made mine with browned, sliced sausage. One of those horseshoe-shaped turkey things; not artisanal.... The soup was delicious and will be on another night, too. Alice has a lot of interesting soup recipes. We love soup, and most of them are relatively easy to make. I served the bowls tonight with crackers and chevre. You don't need a whole lot on the table with a good soup. Another reason why I love them. My favorite soups on our cruise ship were cold fruit soups. I'm looking forward to trying some of those this summer.
Otherwise, I'm pooped. I only have the last remnants of the cold today. But I woke up at 5:30. That's too early. I wrote a bunch of emails and did a bunch of little household chores. I got in a couple hours of a note card project before the appliance repair guy came. (His name is Jim. Jim loves our big white male cat, Nicky. Nicky loves Jim. It's a hoot to watch them interact.) We've had some problems with our dryer, the way the door latches. Or doesn't latch. And the refrigerator arrived with a small dent in one door. That was in, a-hem, July. The replacement door finally arrived and was installed today, 6 months later.
I brought the garbage and recycling cans in from the curb, which requires 2 hikes up to the nearest public road. Since it was sunny and warm out, I walked down our nature trail to the creek and back up. It's a long, steep walk on a dirt utility access road that conveniently starts at the base of our driveway. Good exercise on a beautiful day.
And then I made soup! Tonight I'm going to pretty much just veg. Take in the second half of the Fiesta Bowl (I was born near Boise). Yup; just veg.
29 recipes completed; 276 to go
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